Category Archives: Flash Info
ROYAL JUBILEE DINNER June 2nd
ROYAL JUBILEE DINNER
Salle de la Baritaudière n°2 at 7 p.m.
The evening was a huge success, Michele did her creative thing and set the ambiance for the evening with bunting and table decorations.
Members had been invited to provide all the food – apart from bread and wine – and they did so right royally. I couldn’t believe that it would all be eaten, but eaten it was and with considerable gusto!. Many thanks to everyone who provided such a magnificent spread.
Entertainment was provided as usual by some talented members; noteworthy were Mike and Sylvianne who duetted to Mike’s guitar. As the evening progressed more and more folk felt the urge to sing and it was a joyous occasion.
Many a health was drunk to Her Majesty Queen Elizabeth II.
JAMBALAYA EVENING TUESDAY APRIL 5th
JAMBALAYA EVENING
TUESDAY APRIL 5
Salle Baritaudière n° 2 at 19h00
REGISTER NOW !
INSCRIVEZ-VOUS VITE !
15 euros for Members – 20 euros for non-members.
AGM/AG Saturday January 29, 2022
AGM /ASSEMBLEE GENERALE
SATURDAY JANUARY 29th at 3 p.m.
SAMEDI 29 JANVIER à 15h00
Salle de la Parée Verte 1 & 2 –
Thursday evening November 18th
As usual, the evening was hosted by Marie, helped this time by her friends Babette and Véronique!…
They spent some very nice holidays in Alsace, and they shared with us their discoveries (cultural and gastronomic…)
If you click on the link below, you can also watch an alsatian dance …
All the participants have enjoyed this lively evening, and especially the wines and the toasts and various cakes prepared by Marie.
We are looking forward to their next holidays!!!…
DEJEUNER FIN D’ANNEE – END OF THE YEAR LUNCH
SPECIAL EVENT
END OF THE YEAR LUNCH with MUSIC and DANCES
AUBERGE LE GLAJOU
141 Chemin de la Suze 85300 Le Perrier
SATURDAY NOVEMBER 27th at 12.00
MENU
Buffet apéritif : punch, sans alcool, pièces cocktails
Foie gras maison et son chutney de pommes
Fondant de veau sauce forestière et légumes variés
Assiette de deux fromages et salade
Nougat glacé et son coulis de fruits rouges
Vins blancs et rouges
Café
Unbeatable price : 25€ per Member – 51€ per Non Member
PRIX imbattable : 25€ par Adhérent – 51€ par Non Adhérent
Limited number of participants : register NOW !
Nombre limité de participants : inscrivez-vous vite !
COUSCOUS DINNER OCTOBER 7th 2021
COUSCOUS DINNER
THURSDAY OCTOBER 7th – 7 p.m.
JEUDI 7 OCTOBRE– 19h00
Salle La Baritaudière n°2
15 EUROS for MEMBERS by cheque only
20 EUROS for NON MEMBERS by cheque only
15€ pour les Adhérents par chèque uniquement
20€ pour les non adhérents par chèque uniquement