On March 7th, we had a “green” dinner to celebrate Saint Patrick (the room was not available on the right day!!!;..), so everyone had to wear something green, and we had the choice between Irish Stew and Beef with beer. The room was very well decorated, we had a welcome drink with various and very good appetizers, all the dishes were delicious, and the evening finished with songs, as usual… in a friendly atmosphere…
Many thanks to all the organizers and their helpers !…
